1305 Meyerside Dr Mississauga, ON L5T 1T7
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The grill lifters are used to lift or move the grill which is helpful if the grill is dirty or hot. The lifter needs to run parallel with the top grill rods. With the lifter on an angle, line up the slot in the lifter with the center support rod that runs under the grill. Move the lifter to one side of the grill and lower the lifter so it passes the top rod and lifts so the top rod sits in the trough of the lifter. Repeat with the other lifter on the other side of the grill. Remember that grills go in and out from the sides.
$29.00
The cloche can be used anywhere on the grill. It fits the hotplate to help cook those items but can also be placed over items on the grill to help melt cheese as an example.
$92.00
Ensure the fire is completely out before putting the top on. All the attachments need to be removed but can be stored on the racks under the unit. The grills should remain in place to give the top added support. The top turns the grill into a fully functioning coffee table.
$145.00
The rotisserie can be placed anywhere on the edge of the grill. The motor end and the other end need to be directly across from each other.
$195.00
Shelf of Asado with 17"width , 21"L , 10"D , Made with 14 gauge Stainless Steel.
$130.00
35" Long and Hand crafted out of 1/4 "*1/4"with 304 Stainless Steel Bar
$95.00
RECTANGULAR WELDMENT ARM #W200046
$950.00
TRIANGLE WELDMENT FOR ASADO #W200042
$875.00
Set of 4 = $60 # B100261-23* = $22.00 #B10021- 1/4 *1/4 = $ 15.00 When using the skewers, the grills are generally not used or put on their lower level. The end with the point is at the back of the unit and the end with the loop is at the front of the unit. The unit was designed so that the skewer sits in the slot and does not rotate. You pick up the front of the skewer rotate it as needed (the back of the skewer remains in its slot) and set it back down in its slot. # B1000241 - 0.3 * 0.125 *22 = $15
$19.00
(CUTTING BOARD FOR ASADO GRILL) The cutting board holder can be put anywhere along the edge of the grill. Move the coals away from the area to which you are going to attach the cutting board. We do not want you or the cutting board to get too hot. Put the cutting board on its holder when you are using it. Remove it when you aren’t using it as we do not want the cutting board to dry out and reduce its life span.
$429.00
The hotplate can be placed anywhere on the grill. The hotplate is good for cooking items that could otherwise fall though the grill – pancakes, eggs, onions, mushrooms, vegetables, fruits, etc.
$49.00
SET FOR $29 There are 2 grills and there are two different levels that the grills can sit on. The grills can both be on the top level, both on the lower level or one on each level. To install the grill on the lower level – Stand in front of the grill and lift the left side of the grill up so that the grill is on an approximately 30 degree angle. Slide the lower angle under the center bar and onto the lower grill lips. Slide the grill to one side and repeat if installing a second grill on the lower lips. Remember, the charcoal trays get installed from the front and the grills get installed from the sides.
SET OF 4 $60 When using the skewers, the grills are generally not used or put on their lower level. The end with the point is at the back of the unit and the end with the loop is at the front of the unit. The unit was designed so that the skewer sits in the slot and does not rotate. You pick up the front of the skewer rotate it as needed (the back of the skewer remains in its slot) and set it back down in its slot.
#W100029 The rotisserie can be placed anywhere on the edge of the grill. The motor end and the other end need to be directly across from each other.
(CUTTING BOARD FOR CATENA GRILL ) The cutting board holder can be put anywhere along the edge of the grill. Move the coals away from the area to which you are going to attach the cutting board. We do not want you or the cutting board to get too hot. Put the cutting board on its holder when you are using it. Remove it when you aren’t using it as we do not want the cutting board to dry out and reduce its life span.
(905)-363-2770
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